Course code: #1150
| Term start& deadline | Deadline | ||
|---|---|---|---|
| Fall-September 01-February-2022 | 2022-02-01 |
|
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| Fall-September 01-February-2023 | 2023-02-01 |
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Conestoga College’s Event Management program is a one-year, full-time graduate certificate program specifically designed to meet the needs of a growing industry in the planning and management of virtual and live in-person events.
The program provides graduate students with specialized training and practical hands-on learning opportunities.
Students will develop a portfolio of event experience while collaborating with community partners to design, develop, promote, and execute events in the public, non-profit, and corporate sectors.
Students will utilize project management systems and technological applications; they will apply traditional, virtual, and social marketing tools.
Students will create budgets, cost the food and beverage elements of catering, select venues, manage staffing, and customer stakeholder relations.
The faculty team are event industry professionals who have over 100 combined years of experience managing, owning, and operating hospitality businesses and event companies.
$22,135
| Cost of living | 1 person | $7,359 |
| Accommodation | 1 bed room | $7,200 |
| Tuition | 1 person | $14,935 |
Conestoga offers a language program for students whose English language skills are below the standard required for admission but have met all other admission criteria.
You will be eligible for admission to the degree program after completing level 4 of the General Arts and Science - English Language Studies (ELS) program with an overall grade average of 80% and no grade less than 75%.
Your placement in the ELS program is determined by scores on an in-house English language test or TOEFL or IELTS.
For more details, visit this page.
| Conestoga English Level | IELTS Academic Overall Band | TOEFL iBT | Pearson Test of English (PTE) Academic |
|---|---|---|---|
| Level 1 | 0-2.5 | 0-29 | |
| Level 2 | 3.0-4.0 No band less than 2 | 30-45 | |
| Level 3 | 4.5-5.0 No band less than 4.5 | 46-60 | 36-45 |
| Level 4 | 5.0-6.0 No band less than 5 | 61-79 | 46-52 |
| Direct entry to most diploma & certificate programs* | 6.0 No band less than 5.5 | 80 | 53-57 |
| Direct entry to graduate certificate and degree programs** | 6.5 No band less than 6 | 88 | 58-60 |
A two- or three-year diploma or a degree from an accredited college or university
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