Course code: #020212
| Term start& deadline | Deadline | ||
|---|---|---|---|
| Fall-September 01-February-2023 | 2023-02-01 |
|
Start a career as a professional chef or cook in today's growing culinary industry. Train in the cutting-edge production kitchen. Learn valuable skills in food preparation, presentation, and kitchen management in a real-world setting.
Note: Graduates of this program at Canadore College are eligible for direct entry into the second year of the Culinary Management program.
What You Learn
$24,475
| Cost of living | 1 person | $7,224 |
| Accommodation | 1 bed room | $7,752 |
| Tuition | 1 person | $16,723 |
For the English as a Second Language program, it requires a minimum IELTS score of 3.0; for entry into English for Academic Purposes, a minimum IELTS score of 4.5 is required.
Both programs run full-time for 8 months. Students beginning in English as a Second Language will then take an additional 8 months full-time of English for Academic Purposes before moving into their program of study.
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