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bachelor

Degree

Bachelor of Science - Food Science

bachelor

Degree

Bachelor of Science - Food Science

Quick facts

  • Tuition

    $19,700 CAD

  • Application fee

    $120 CAD

  • Duration

    4 years

  • PGWP

    3 years

  • Min GPA

    70 out of 100

Deadlines

Term start & deadline Deadline
Fall-September 01-March-2023 2023-03-01

Overview

Bachelor of Science - Food Science

The Food Science program gives students the opportunity to explore how raw commodities are processed into healthy, safe, and appealing foods. 

Students have the option to focus their studies on either the business (product development and marketing) or the science (food quality and safety) aspects of this fascinating sector.

Feed your future. The degree and diploma programs in the Faculty of Agricultural and Food Sciences at Manitoba university  prepare you for a career that fits your passion, whether it is working with animals, managing crops, developing a new food product or promoting human health through nutrition.

Estimate your cost

Residency
Count of person

$28,904

Total costs

yearly

Details


Cost of living 1 person $6,960
Accommodation 1 bed room $9,204
Tuition 1 person $19,700

Hourly wage

Min wage

11.95 CAD / 1 hour

in Canada every student can work 20 hour per week

Required documents

  • Transcripts and course information from previous studies
  • Proof of English language proficiency
  • A personal statement about your goals for the program
  • A portfolio of your previous work
  • An audition or interview (If required)
  • VISA and Passport

Language requirements

GRE
not required
GMAT
not required

IELTS

6.5
6
listening
6
writing
6
speaking
6
reading

TOEFL

86
20
listening
20
writing
20
speaking
20
reading

PTE

58
-
listening
-
writing
-
speaking
-
reading

Cambridge

180
-
listening
-
writing
-
speaking
-
reading
Language pathway (conditional offer) is available

The English Language Centre (ELC) at the University of Manitoba (UM) offers the full-time Intensive Academic English Program (IAEP). 

If the student does not meet the English Language Proficiency requirement for their program of interest, the student can take advantage of this program to obtain the Academic English language skills needed to complete a degree.

If you have already achieved one of these minimum test scores, you may be eligible to enter Level 5 of the IAEP directly:

  • 5.5 (Academic) or higher in the International English Language Testing System (IELTS).
  • 5.5 (Academic) or higher in the International English Language Testing System Indicator (IELTS Indicator) for Spring/Summer and Fall 2021 applications
  • Minimum 16 in each component and 70 overall on the Test of English as a Foreign Language (TOEFL)
  • 3.5 Listening, 3.5 Reading and 3.5 Writing in the Canadian Test of English for Scholars and Trainees (CanTEST)*
  • 50 or higher in the Canadian Academic English Language Assessment (CAEL)
  • Duolingo English Test (95 and above) for Spring/Summer and Fall 2021 applications

Academic background and requirement

An equivalent minimum average of 70% over the following senior level courses, with no less than 60% in each course:

  • English
  • Senior Level Mathematics or Pre-Calculus Mathematics
  • A third academic course
  • A fourth academic course

Career opportunities

  • Food Technologist/Engineer
  • Food Development Specialist
  • Food Safety Inspector
  • Food Chemist
  • Marketing Specialist

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